| Guernsey | Jersey |
| Displaying 1 - 30 of 49 |
| SQL Server 2005 Developer to write SQL (Structured Query Language | Jersey |
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SQL Server 2005 Developer is required to write SQL (Structured Query Language) for a Data Conversion project in Jersey, Channel Islands. Our client will pay for all flights to and from Jersey. This role requires a candidate with extensive experience of writing SQL (Structured Query Language) on SQL Server 15 March, 2008Salary: 350 per day (Client will pay for all flightsSource: jobserve.com | ![]() |
| Chef de Partie + Head waiter/ress | Jersey |
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Of the most stunning sites in the Channel Islands, we are looking for a Chef de Partie and 1 Head Waiter/ress. This exceptional fine dining restaurant showcases modern British cooking in a classic setting with the emphasis on fresh Jersey produce. the candidates will apply to Patricia Job Requirements: 15 March, 2008Salary: GB 16,000.00-GB 18,000.00 / YearSource: hcareers.co.uk | ![]() |
| Hotel Reception / Duty Manager - Guernsey | Guernsey |
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Hotel Reception / Duty Manager - Guernsey!!! Location: Guernsey!!!!!! Salary Package 22,000 plus Bonus!!! COREcruitment specialises in management recruitment for the catering and Leisure industries across the UK. We represent a fresh approach to careers! The Company: Working with a quality hotel 15 March, 2008Salary: Salary Package 22,000 plus BonusSource: totaljobs.com | ![]() |
| Head * Seasonal * Sous * Channel Islands * Chef de Partie * Low Tax | Channel Islands |
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Head * Seasonal * Sous * Channel Islands * Chef de Partie * Low Tax* Come over to the Channel Islands for a seasonal or permanent position and you will be sure to find a place to suit you! Each client we deal with has accommodation and will employ people of all levels. With the upcoming season only a 15 March, 2008Salary: 15000 to 20000 depending on positionSource: caterer.com | ![]() |
| Relief Chef*live In*chef De Partie* Cdp *relief Chef * Guernsey | Guernsey |
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * GUERNSEY * We are looking for reliable, hard working temporary / relief chefs for the seasonal period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef 15 March, 2008Salary: 8.00 - 10.00 Per hour - Free Live in availableSource: caterer.com | ![]() |
| Chef De Partie * 17000 * Chef De Partie * Sports Bar * Cdp | Guernsey |
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CHEF DE PARTIE * 17000 * CHEF DE PARTIE * SPORTS BAR * CHEF DE PARTIE ** This is a really cool position for a Chef de Partie who is looking for a move to somewhere that is not only a great place to work, but is based in the Channel Islands where each service brings something new! This is part of a very 15 March, 2008Salary: 20000 + Live In + Reduced TaxSource: caterer.com | ![]() |
| Chef de Partie* 4 STAR HOTEL* Chef de Partie* 16K* Chef de Partie | Jersey |
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Chef de Partie* 4 STAR HOTEL* Chef de Partie* 16K* Chef de Partie** HERE IT IS !!! The Chef de Partie job that you always dreamed of has at last become a reality! Intrigued? You would be mad not to be. This is a wonderful chance to join the family of one of the channel islands most respected hotel groups. 15 March, 2008Salary: 16k and upwards depending on experienceSource: caterer.com | ![]() |
| Waiter / Waitress /General Assistant | Channel Islands |
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Mainly waitressing. Experience preferable but not essential as training can be given. Cheerful, outgoing disposition and willingness to do different jobs and learn new skills. Training given in Silver Service waitressing. This position offers a variety of jobs and is usually very popular. Wage 15 March, 2008Salary: 180 - 230 per weekSource: reed.co.uk | ![]() |
| Sous Chefs - Guernsey - Hotel | Guernsey |
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Sous Chefs - Guernsey - Hotel Kings Mills Hotels Ltd Offering the opportunity to live in our picturesque island off the north coast of France. We are recruiting the Sous Chefs position for both seasonal and full-time work: Working within a group of Guernsey's most beautiful boutique hotels 15 March, 2008Source: caterersearch.com | ![]() |
| Chef du Partis - Guernsey - Hotel | Guernsey |
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Chef du Partis - Guernsey - Hotel Kings Mills Hotels Ltd Offering the opportunity to live in our picturesque island off the north coast of France. We are recruiting the Chef du Partis position for both seasonal and full-time work: Working within a group of Guernsey's most beautiful boutique hotels 15 March, 2008Source: caterersearch.com | ![]() |
| Head Chefs - Guernsey - Hotel | Guernsey |
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Head Chefs - Guernsey - Hotel Kings Mills Hotels Ltd Offering the opportunity to live in our picturesque island off the north coast of France. We are recruiting the Head Chefs position for both seasonal and full-time work: Working within a group of Guernsey's most beautiful boutique hotels 15 March, 2008Source: caterersearch.com | ![]() |
| Sous Chef | Channel Islands |
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Relevant Qualifications required. Able to give full support to Head Chef and take charge in Head Chef s absence in kitchen providing A La Carte and Table d h te in the evening and lunchtime, Bar-type menu to full lunches of high quality using fresh produce. Fresh fish, lobsters, crabs etc 15 March, 2008Salary: 300 - 350 per weekSource: reed.co.uk | ![]() |
| Chef De Partie | Channel Islands |
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Relevant Qualifications required. Able to give Head and Sous Chef full support in the kitchen providing A La Carte and Table d h te Menus in the evening and lunchtime Bar-type menu to full lunches of high quality using fresh produce. Fresh fish, lobsters, crabs etc. a speciality. To be fully 15 March, 2008Salary: 230 - 300 per weekSource: reed.co.uk | ![]() |
| Commis Chef | Channel Islands |
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Willing person, preferably with qualifications and kitchen experience, keen to learn and be part of a brigade of 4 in a small, busy hotel kitchen providing A La Carte and Table d h te Menus and lunchtime Bar-type menu to full lunches of high quality using fresh produce. Fresh fish, lobsters, crabs 15 March, 2008Salary: 180 - 230 per weekSource: reed.co.uk | ![]() |
| Bar Staff - Guernsey - Hotel | Guernsey |
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Bar Staff - Guernsey - Hotel Kings Mills Hotels Ltd Offering the opportunity to live in our picturesque island off the north coast of France. We are recruiting the Bar Staff position for both seasonal and full-time work: Working within a group of Guernsey's most beautiful boutique hotels, including 15 March, 2008Source: caterersearch.com | ![]() |
| Head Waiter / Waitress | Channel Islands |
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We are looking for a Head Waiter / Waitress for our friendly 10 roomed hotel with a , 50 cover restaurant on the quiet and beautiful island of Sark...;nbsp; Could possible suit experienced Silver Service Waiter / Waitress looking for his/her first senior position. The Restaurant has one 15 March, 2008Salary: 200 per weekSource: reed.co.uk | ![]() |
| Commis Chef - Jersey - Five Star Hotel - Commis Chef | Jersey |
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That will encourage your growth and progession as a Chef . We are looking for Commis Chefs with at least 1 years commerical experience. Preferably 15 March, 2008Salary: 13000Source: caterersearch.com | ![]() |
| Chef de Partie | Channel Islands |
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Hotel has a friendly, happy atmosphere with 10 double rooms and a 50 cover restaurant on the quiet and beautiful island of Sark.Relevant qualifications required. Able to give Head and Sous Chef full support in the kitchen providing a la Carte and Table d'hote menus in the evening and lunchtime bar 15 March, 2008Salary: 230 per weekSource: reed.co.uk | ![]() |
| Chef de Partie *free live in* low tax | Jersey |
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Chef de Partie required for an all season, high volume restaurant in Jersey. The ideal candidate will have at least 2 years experience as a chef de partie in a high volume, above 1, 500 covers per week, establishment, and work well under pressure. Free Live in is available with this position 15 March, 2008Salary: 12, 500Source: totaljobs.com | ![]() |
| Pastry Chef *free live in | Jersey |
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Strong Pastry Chef required for an all season, high volume restaurant in Jersey. The ideal candidate will have experience at pastry CDP level or above in a high volume, above 1, 500 covers per week, establishment. Free Live in is available with this position 15 March, 2008Salary: 15, 600Source: totaljobs.com | ![]() |
| Waiting / restaurant management | Channel Islands |
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An opportunity has arisen in the Channel Islands for a waiter/waitress to work the summer in a small independent Hotel for the 2008 season. The Hotel is set in an isolated area with magnificent sea views. The 22bed 10 roomed hotel also caters for Islanders and other visitors to the island for a full 15 March, 2008Source: gumtree.com | ![]() |
| Exciting Opportunity for a Demi Chef on the Channel Islands | Channel Islands |
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My client is a luxury privately owned country house hotel on the Channel Islands. With an award winning fine dining restaurant and a talented, professional staff this property represents an exciting opportunity for a dedicated Demi Chef . The successful candidate will have a 2-3 rosettes background 15 March, 2008Salary: 14,000 - 16,000 per annumSource: reed.co.uk | ![]() |
| Head Chef - Bistro | Channel Islands |
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HEAD CHEF * 30,000 + * HEAD CHEF * BISTRO * HEAD CHEF * BUSY! * You are just going to love this vacancy!!! This is the sort of thing that a talented Head Chef who is looking to go somewhere exciting will be searching high and low for. The Head Chef at this establishment is going to be treated 15 March, 2008Salary: 30,000 per annum, negotiableSource: reed.co.uk | ![]() |
| Assistant Manager /ess - Jersey - Restaurant | Jersey |
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Assistant Manager /ess - Jersey - Restaurant The Gardeners Restaurant Jersey, Channel Islands We are looking for an Assistant Manager with an ambition.... You will be able to deliver a high standard of service in a very busy tearoom/ restaurant , you will need to be a team player and be able to communicate 15 March, 2008Salary: 17-21k (low tax areaSource: caterersearch.com | ![]() |
| CHEF DE PARTIE * Jersey * CHEF DE PARTIE *4 STAR * CHEF DE PARTIE | Jersey |
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CHEF DE PARTIE * Jersey * CHEF DE PARTIE *4 STAR * CHEF DE PARTIE * Come over to the channel islands and take advantage ofthis fantastic opportunity at one of the islands most 15 March, 2008Salary: Up toSource: caterer.com | ![]() |
| Chef de Partie* 4 STAR HOTEL* Chef de Partie | Jersey |
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Chef de Partie* 4 STAR HOTEL* Chef de Partie 15 March, 2008Source: caterer.com | ![]() |
| Seasonal Chef De Partie- Channel Islands | Guernsey |
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Seasonal workers insurance and free meals. Accommodation is provided at a cost of 40 a week but this is the only deduction that would be made 15 March, 2008Salary: 230 a weekSource: totaljobs.com | ![]() |
| Seasonal head waiter/ess - Channel Islands | Guernsey |
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Would receive seasonal workers insurance and free meals. Accommodation is provided at a cost of 40 a week but this is the only deduction 15 March, 2008Salary: 200 a weekSource: totaljobs.com | ![]() |
| Chef de Partie | Channel Islands |
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An experienced Chef de Partie is required for a four star Hotel. The salary is from 19,000 to 20,000 GBP per annum. To apply, candidates must be able to live and work in the UK or hold a valid work visa. For further information on this vacancy and to hear about other opportunities or to apply 15 March, 2008Salary: 19,000 - 20,000 per annumSource: reed.co.uk | ![]() |
| Cooks / kitchen / chefs / catering | Guernsey |
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Chef de partie required for busy sports bar and restaurant in Guernsey in the channel islands. Busy open kitchen serving American style food as well as pizza's, sandwiches and hot ciabattas ect ect. Good hours with a 9.30pm finish on Fridays and Saturdays and accommodation provided in nearby staff house. 15 March, 2008Source: gumtree.com | ![]() |
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