| Displaying 1 - 8 of 8 |
| Experienced chefs required for busy bakery production kitchen | Vauxhall |
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Experienced chefs required for busy production kitchen, producing sweet and savoury tarts, muffins, organic brownies and organic biscuits. The ideal person should be self motivated, reliable, responsible, have good knowledge of baking and be passionate about food. You should be able to speak 15 March, 2008Source: gumtree.com | ![]() |
| Pastry chef, Demi Pastry Chef and Baker | London |
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Top level restaurants based in Mayfair (Central London) are looking for a Pastry Chef, a Demi Pastry Chef and a Baker to join their brigade... for Christmas/end of the year and August). BAKER : French cuisine; Salary of 21K; One week morning shifts 9.00am-6.00pm; one week night shifts 01.00am-9.00am 15 March, 2008Source: gumtree.com | ![]() |
| Pastry chef reqired for london based Bakery | London |
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On behalf of our client, a well established and ambitious bakery business, we are recruiting a PASTRY CHEF . The pastry chef position is a new role..., We are looking for a pastry chef that is wanting to take a carer move to the next level, You will be given responsibility to run your department of the 15 March, 2008Salary: 18 - 23000Source: bestjobsuk.com | ![]() |
| Baker Chef Chinese Sweets n Savouries Dim Sum | Worcester |
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2 x Baker / Dim Sum Chef of Chinese Savories/Sweets Experienced chef with minimum 3 or more years work experience at N/SVQ level 3 or above & possess relevant qualifications. -Must be able to cook specialties char siu buns , dumplings etc., and worked in busy Chinese restaurant or food 15 March, 2008Source: gumtree.com | ![]() |
| Baker Chef- London | London |
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To recruit a Baker /Pastry Chef, to help move the business forward and rejuvenate the kitchen. The hotel houses over 250 rooms, and is a 5 star establishment... are of the highest calibre. This vacancy needs an experienced Baker Chef who has ideally been working in a similar venue, or in a larger brasserie 15 March, 2008Salary: Circa 20,000Source: totaljobs.com | ![]() |
| Specialist Chef/Tandoor Baker | London |
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Must have 3 years experience at NVQ level 3 and must have experience of high volume Indian-Roomali roti whilst working to production plans. Will be required to bake a quality product range to specifications whilst ensuring the full availability of products and that excellent customer service is 15 March, 2008Salary: 18,000 per annumSource: reed.co.uk | ![]() |
| Specialist Chef/Tandoor Baker /Indian Bread Maker | London |
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Must have 3 years experience at NVQ level 3 and must have experience of high volume variety of naan bread/tandori roti whilst working to production plans. Will be required to bake a quality product range to specifications whilst ensuring the full availability of products and that excellent customer 15 March, 2008Salary: 18,000 per annumSource: reed.co.uk | ![]() |
| Pastry Chef Baker | London |
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As assisting in hands-on production as required, mostly in finishing cakes. Please send a CV in the first instance. Pastry Chef / Baker - working a large mixer 15 March, 2008Source: gumtree.com | ![]() |
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